Friday, December 10, 2010

Ashland/Fantasyland

There's nothing like hopping on your snow sliding implement of choice for the first time of the season to instill a little humility. This morning Carl and I did just that, throwing boots and helmets into the Subie and heading up to Mt. Ashland. Warm temperatures made for some firm, wet snow and our legs reminded us in the sternest terms possible that we've been driving around the country for the past two months on our butts. Great fun was had by all; it's hard not to love a place that's 30 minutes down the road, has no lift lines, and is full of locals. Carl all steezed out in his new gear, enjoying the view.

The past week has been full of gloriously mundane tasks and accomplishments, the kind of things you can only appreciate when you've been deprived of them. Over the weekend we cleaned up the yard, raking up all the fallen leaves, mowing the lawn, and getting our compost bin in order. Downtown is a quick walk up the hill so we perused the shops, did some Christmas shopping, found our favorite bakery, and got library cards. Although they don't allow dogs in the city parks, Ashland backs right up to Rogue-Siskiyou National Forest. Bubba led us on an exploration of some of the 28 miles of mountain bike trails back there, past twisting madrone trees and mystery shrubs with pale green vertical leaves. There are numerous grocery stores in town as well as a natural foods co-op, necessary now that we have a kitchen in which to cook our own meals. After so much time on the road the simple comforts of domesticity are surprisingly satisfying.

I'm enjoying the laid back schedule while I can, because the massage school to which I applied decided to accept me, oddly enough. Starting on January 3rd I'll be a full time student at the Ashland Institute of Massage, learning everything I need to know to become a licensed massage therapist (in theory, anyway). Who wants to come visit me now?

To celebrate my acceptance into school and Carl's new state citizenship we had dinner at the Standing Stone Brewery, our new favorite place. In addition to several varieties of delicious beer, they serve delectable, locally-derived food; I really wish I was getting some sort of kick back for writing all this. Alas, the ten minute walk will have to be consolation enough.

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